There’s nothing better than indulging in a yummy hot meal - whether it’s for a celebration, special event or Sunday carvery. But the tiniest change in temperature ruins everything when you finally tuck in and it’s lukewarm or (even worse) stone cold. Customers should taste your recipes at their best - hot and safe to eat. Don’t ruin your own reputation by not keeping all that food at the perfect eating temperature, make sure your customers stay happy with an electric bain marie. All The Features Of A Wet Well Bain Marie Includes 5 x GN 1/2 pans and lids Each pan holds approximately 5.5 litres Water well creates steam and stops food from drying out Made from easy to clean stainless steel Holds loads of pre-cooked food like soup, chilli and gravy. Glass sneeze guard creates a wonderful display and prevents cross contamination Left hand drainage valve helps to empty the water well at the end of service Use the thermostat to adjust the temperature between 30-110°C Perfect for keeping food hot in commercial kitchens or at events. 12 month electrical warranty Wet well bain maries are perfect for all catering kitchens - top up the water well and the heating element will keep the water at a consistent temperature, whilst your food stays lovely and moist throughout service. Catering Bain Marie To Display Hot Food Fill the five GN 1/2 pans with your food and let the glass display showcase your recipes, so customers can choose what they want. The glass panel also makes the catering bain marie the perfect place to serve food and helps to prevent cross contamination.Let the wet well keep your food moist, just remember to keep it topped up with water throughout the day. Specifications Dimensions: 146.7cm wide x 35cm deep x 35.7cm high Voltage: 220-240V Power: 1.8kW Temperature range: 30-110°C Pan size: 33cm long x 27cm wide x 10cm deep Plug: 13A, 3 Pin UK Plug
| Manchester |
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Supplier Deal: £339.99
Wherever you are there’s nothing quite like a warm, tasty meal, especially if you haven’t eaten all day and that belly’s rumbling. But nothing ruins that perfect moment of finally digging into that grub, quite like each mouthful being lukewarm or worst… cold! Let customers taste your food as it was meant to be - hot, delicious and most importantly safe to eat. Bad news travels fast, don’t let any negative reviews or upset stomachs tarnish your reputation simply because you’ve not got an electric bain marie to keep your food perfectly warm. Fabulous Features Of A Wet Well Bain Marie Includes 3 x GN 1/2 pans and lids Each pan holds approximately 5.5 litres Made from easy to clean stainless steel Water well keeps food moist Holds loads of pre-cooked food like soup, chilli and gravy. Glass sneeze guard creates a wonderful display and prevents cross contamination Easy empty drainage valve Use the thermostat to adjust the temperature between 30-110°C Perfect for keeping food hot in commercial kitchens or at events. 12 month electrical warranty Wet well bain maries need water to create the steam that will keep your food lovely and moist. The water will stay at a consistent temperature which makes this type of bain marie a must for all catering kitchens. Display Hot Food In A Commercial Bain Marie Fill the three GN 1/2 pans with delicious food, then let the glass front show off your signature dishes and customers can choose whatever tickles their fancy. Don’t forget to check on the water levels and top up the well throughout the day. Not only does the glass panel create a lovely display, it also gives you the perfect place to serve the food from and helps to prevent cross contamination. So why not get organised and prepare food in advance, then you can make sure all the food is...